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SENCHA KYOTO CHERRY ROSE (Green Tea with natural flavors) Country of Origin: China Kyoto Cherry Rose.
Sencha is commonly used in Japanese tea ceremonies marking events of
personal importance. In this type of ceremony it is the ritual that is
of paramount importance as the individual is being acknowledged. This
tea was blended to celebrate spring in Kyoto, the ancient cultural
center of Japan. Hot tea brewing method When
preparing by the cup, this tea can be used repeatedly - about 3 times.
The secret is to use water that is about 180°F or 90°C. Place 1
teaspoon in your cup, let the tea steep for about 3 minutes and then
begin enjoying a cup of enchantment - do not remove the leaves from the
cup. Once the water level is low - add more water, and so on and so on
- until the flavor of the tea is exhausted. Look at the pattern of the
leaves, they foretell your fortune. We do not sell cheap tea, we sell excellent tea !! |
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