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- Sweet scented aroma
- helps to relieve tension.
- Because the Art of Tea is about Good Taste.
- Known for its aphrodisiac properties and its ability to calm and soothe the nerves.
- Caffeine Free!
- The flower tisane has a light taste and color.
- Come from China.
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  10 kinds of China famous tea The total net weight: 1500 grams (3.3 lbs) Want to taste the flavor of various tea? Want the most authentic Chinese tea? Here. You only need to spend a little money. You can obtain 10 kinds of Chinese famous tea.
1. Oolong Tea ... Wu-Long Tea
Origin: Anxi Fujian, China
Grade : good Net Weight : 150 grams (5 oz) Appearance: Evenly and tightly rolled tea leaves. The infusion is yellowish green in color. Taste: The naturally sweet, fruity aroma is strong and captivating, while the taste is full-bodied, refreshing and sweet with a flavor that is reminiscent of a mouth-watering peach. Delicious.
2. Keemun Black Tea Origin : Anhui, China Grade : Good Net Weight : 150 grams (5 oz) Suggested Usage: Take 2g to 3g of this product and infuse with boiled water. Then it can be served. About Qi Men Hong Cha Keemun, Qi Men Red Tea, from a former county of Keemun in Anhui Province, was once the popular "English Breakfast Tea". It is the best known of the north China Congous. There are various grades of Keemun such as Mao Feng, Hao-Ya, and Ji Hong. Keemun contains a substance called myrcenal. This is an essential oil that is unique only to the variety of tea plant from which Keemun tea is produced and which gives it a distinctive taste. It is said that it has a flavor that almost sings!
3. Qing Shan Lu Shui ,Kuding Tea Net Weight : 150 grams (5 oz) Taste: Cool,Slightly bitter,Sweet
Kuding tea has reputation of "health tea", "longevity tea" and "slim tea". it has been proved that kuding tea can diminish inflammation and ease pain, enhance salubrity and clean out toxins, reduce fat and blood pressure, and keep the body fit. Kuding tea is widely used to cure cold, rhinitis, itching eyes, red eyes, soar throat and headache. Kuding tea is very effective in weight loss.
4. Superfine Dragon Well Green Tea Grade : Supreme Net Weight : 150 grams (5 oz) Longjing is one of China's top 10 teas and is considered the best by those devoted to green tea. The flat and smooth tea leaves (resembling pine needles with a pale green color) brew a tea with light green color, a subtle fragrant scent, and a refreshing taste. Long Jing is unquestionably the most famous tea in China, with a history that began 1200 years ago. West Lake Long Jing, grown alongside the scenic West Lake near Hangzhou, being the most sought after by many enthusiasts of premium tea; both in China and the West. The tea has a long and mysterious history and was reputed to be a great favourite of Chairman Mao Zedong.
5. Yunnan Silver Needles White Tea Origin : Fu Jian ,China Net Weight : 150 grams (5 oz) Tips : When you brew Chinese white tea in a gaiwan, always leave a little bit of tea in the gaiwan between each infusion. This is call “the root” and will allow you to get the best of the green tea. Brewing Instructions: Loose-leaf teas are best brewed using a teapot and strainer or stainless steel mesh tea ball. If using a tea ball allow room for tea leaf expansion by using one at least 2 inches in diameter for one 8 oz. cup. Use 2 tsp. of tea to brew one 8 oz. cup. Bring water to boil, remove from heat for 2-3 minutes. Water should be at 165-175 degrees. Brewing white teas at temperatures slightly less than boiling brings out the subtleties and sweetness. Brew for 2-3 minutes. This tea can be used for 3-4 infusions. Our teas have a natural sweetness and do not usually require sweeteners.
6. Bi Luo Chun tea Grade : Supreme, Limited in Quantity! Weight : 100 grams (3.5 oz) Bi Luo Chun, 'green and curly leaves of spring' in Chinese, is the second prized green tea only after Dragon Well. One of its outstanding quality is its fruit aroma, endowed with peach, plum, loquat, and orange that intercropped with it.
7. Bi Tan Piao Xue Tea Grade : TOP GRADE Net Weight : 150 grams (5 oz) Appearance: Twisted young and tender tea bud and leaves with jasmine petals. Taste: Even the dried leaves have a lovely jasmine fragrance. The liqour taste of sweet jasmine with a hint of vanilla note. This tea serves well cold or hot. Product Features 
8. Zhu Ye Qing Tea ( Green Tea ) Grade : Best Grade Net Weight : 150 grams (5 oz) A very recent tea, Zhu Ye Qing was created in the early 1960s by a Monk near the top of the famous buddhist mountain, Emei Shan (UNESCO Cultural Heritage site). The name was derived from its similar shape to a bamboo leaf with both ends pointed; noted by a high government minister at the time. The tea produces a clear light-green brew with very grassy undertones; a truly refreshing tea. China is the birthplace of tea. It was here that tea was accidentally discovered by Emperor Shen Nung over 5,000 years ago. Ever since its discovery by China, tea was used only as a green tea for centuries. Hence China produces the world's finest green teas. The tea leaves used for green tea are steamed or pan-dried immediately after picking, arresting bacterial growth and preventing oxidation. Then they are rolled by hand to squeeze out excess moisture and to release flavor enzymes. The leaves are finally fired in large driers and packed. When brewed, then turn a light green color, with a flavor that is sometimes delicate and somewhat tangy. Green teas are rich in vitamin C. Experts contend that they stimulate the spirit better than any other blend, claiming that it improves their abilities to think and meditate for prolonged periods without fatigue.
9. TOP Jasmine Dragon balls tea Grade : best Net Weight : 150 grams (5 oz) Product Features
10. Huang Shan Mao Feng Green Tea Origin : Yellow Mountains, Anhui Province,China Grade : good, Limited in Quantity! Net Weight : 150 grams (5 oz) Storage : stored in a dry place and no direct sunshine Huang Shan Mao Feng tea is one of the ten famous Chinese green teas and has been grown in the Yellow Mountain (Huang Shan) region of Anhui Province for more than three hundred years. the colour of its leaves and buds distinguish it from other Mao Feng teas. Brewed tea is jade-green in colour and has a light flowery green tea fragrance. Suggested Usage: Use between one and two teaspoons of leaves per cup of 75-85 degree water (167-185 fahrenheit) for up to 3-5 minutes. It should be used only as a guide and we encourage you to experiment and read more about tea brewing techniques on our website.
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Postage and packaging Item location: ChongQing, China Dispatches to: Worldwide
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